Essay on kitchen for class 1

I studied how he prepared the ingredients, chopped meat and vegetables, sauté the spices and stirred it all together every now and then. He always said that mixing is important to make sure the evenness of taste. Sometimes he also allows me to do the stirring.

However, I had to ask him or my brother to open the stove for me. Unlike many others who start with a simple fried egg or other fried food, my first dish was already more advanced. The years of watching my dad made it easier to cook more complex foods like beef stew, sautéed vegetables, and even making a cake.

You got there because you started somewhere, and all successful people started in the same place of humble beginnings. Whatever it is that you are deliciously cooking right now, it does not mean that is all you can cook.

Indeed, the whole world could be just like the kitchen, or wherever it is you are excelling right now. You got there because you started somewhere, and all successful people started in the same place of humble beginnings. Whatever it is that you are deliciously cooking right now, it does not mean that is all you can cook.